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Psyllium powder - Gluten substitute BIO 100 or 500 grams

Psyllium powder is a substitute for gluten in baking. It contains no less than 85% dietary fiber, an essential part of a healthy diet. With psyllium powder, optimal baking results are guaranteed. Ideal for making gluten-free breads, pastries and other dough products. It gives structure and elasticity without being visible in the end result. Add it to for a perfectly airy and springy result.

Ingredients:

Psyllium fiber in powder form. This product is produced in a facility that also processes gluten-containing grains, nuts, sesame seeds and milk.

Nutritional value per 100 grams:

  • Energy value: 754 kj (180 kcal)
  • Protein: 0.8 g
  • Carbohydrates: 2.17 g
  • Of which sugars: 0 g
  • Fats: 0.24 g
  • Of which saturated: 0 g
  • Fiber: 90.02 g
  • Salt: 0 g

Dispatch

We ship your order within 1-2 business days*. For orders over €75, you'll receive one free shipment. Shipping is available from €3.95. All orders are shipped as a parcel with a track and trace code, so you can track your order at any time. Read more about shipping costs in our FAQ.

Delivery time pre-order
Your order will be shipped from the specified delivery date. This also applies if you combine a pre-order with in-stock products. If you want to receive the in-stock products immediately, select "Multiple deliveries" as the shipping method.

Psyllium powder - Gluten substitute BIO

€10,86
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