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Making Kombucha in pictures
Ruud explains it all: Making a SCOBY, 1st fermentation and 2nd fermentation.

Read our blog to learn how to brew your own kombucha.
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View allHow to Make Kombucha | Make Your Own Kombucha with Scoby & Starter Kits
Want to make kombucha yourself ? Then you've come to the right place! Whether you're a novice brewer or already have some experience, we offer everything you need to make kombucha yourself . From buying kombucha starter to getting the right scoby and recipes, we make sure you can quickly enjoy your own delicious, refreshing kombucha.
Here you will find our extensive article on making kombucha
What is kombucha?
Kombucha is a healthy, fermented drink that you can make yourself using a scoby (Symbiotic Culture of Bacteria and Yeast). This drink has a slightly fizzy, slightly sour taste and is full of probiotics, which are good for your digestion and overall health. Do you want to experience the versatility of kombucha? Then learn how to make kombucha with a scoby and discover for yourself how much fun it is to make your own healthy drink.
How to Make Kombucha: The Basics
Making kombucha starts with a few simple ingredients: tea, sugar, and a scoby . The process is very simple and can be done at home with the right supplies. You make a base of sweetened tea (green or black tea), to which you add the scoby . This kombucha scoby kick-starts the fermentation process, converting the sugar into acids, yeasts, and probiotics.
How to Make a Scoby: Step by Step
A question that often comes up is: how do you make a SCOBY ? The good news is that you don’t have to buy a new SCOBY , you can even grow one yourself! All you need is a small amount of kombucha (preferably unpasteurized, from a previous batch), which you mix with sweetened tea and a little time. After a few weeks, the necessary bacteria and yeasts will develop to make your own SCOBY . This process usually takes between 2 and 4 weeks, depending on the temperature and environment.
How to make kombucha without sugar
A common question is whether it is possible to make kombucha without sugar . Unfortunately, sugar is essential to the fermentation process, as the scoby needs sugar to stimulate fermentation. However, there are alternative sweeteners you can try, such as honey or coconut blossom sugar, but these can affect the taste and the fermentation process.
Buy Kombucha starter
If you don’t have the time or inclination to make a scoby , you can easily buy a kombucha starter from us. We offer starter kits that allow you to start brewing right away. Our kombucha starter kits contain everything you need to get started, including a healthy scoby , detailed instructions, and a delicious base tea. This way, you’ll be ready to make your first batch of kombucha in no time.
Making Kombucha Mushroom
Are you interested in making kombucha mushroom ? This is basically the scoby you need to start the fermentation process. Once you have a scoby , you can reuse it for new batches and continue to enjoy your homemade kombucha.
