The Ultimate WECK Preserving Book: the basics, delicious recipes, handy tips and tricks
Transform your home into a flavorful pantry! With The Ultimate WECK Preserving Book, you will discover just how easy preserving and fermenting can be. Thanks to clear step-by-step instructions, a handy seasonal calendar, and over 50 unique recipes, you will get started effortlessly, whether you are a beginner or already have experience.
Learn the basics of canning, discover clever tips and tricks, and make your own delicious jams, vegetables, sauces, chutneys, and more. An essential book for anyone who wants to enjoy seasonal products and their garden harvest for longer.
Specifications
- Publisher: Weck Glass and Packaging
- Publication date: October 20, 2025
- Language: Dutch
- Number of pages: 264
- ISBN-10: 3692320019
- ISBN-13: 978-3692320014
- Weight: 1.04 kg
- Dimensions: 20.6 × 3.3 × 24.4 cm
Dispatch
Dispatch
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The ultimate canning and preserving book
The ultimate canning and preserving book is backordered and will ship as soon as it is back in stock.
