The proofing basket offers optimal support and shape to your bread dough during proofing. Made from high-quality cane (rattan), this artisanal proofing basket is an essential tool for every home baker.

Using the proofing basket:

1. Dust the proofing basket with rice flour, flour, or use a tea towel or linen cloth.
2. Place the bread dough into the proofing basket.
3. After proofing, carefully turn the basket over onto a piece of parchment paper.
4. Gently tilt the basket back and forth so the dough comes loose.
   
5. Clean the proofing basket by removing dough residue with a stiff brush. Tap the basket lightly to clear it.

Care tips:

• Place a linen cloth in the basket to keep it clean.
• The basket is only suitable for proofing dough, not for baking.
• Avoid getting the basket wet to prevent mold growth.

Specifications:

• Shape: Round
• Capacity: For approximately 800 to 1000 grams of dough
• External dimensions: Ø 23 x 9 (h) cm
• Material: Rattan

The proofing baskets are handmade, so dimensions may vary slightly. With this round cane proofing basket, you give your bread dough the best chance of achieving a perfect shape and structure!