'Red Williams' dwarf pear tree – 5-liter pot

The Red Williams is a natural color mutation of the classic Williams pear, characterized by its striking deep red to reddish-pink glossy skin over a yellow background. The flesh is soft, buttery, and juicy with an intense, aromatic flavor and a slightly spicy character. A dessert pear to be eaten fresh, ideal for fresh consumption or pear compote.

The tree blooms beautifully with white blossoms in April, and the pears are ready for harvest in August-September.

What is a dwarf tree?
A dwarf tree means that it has been grafted onto a slow-growing rootstock, which causes the trees to bear fruit sooner and grow less tall. The advantages of this are that they are suitable for smaller (vegetable) gardens, allowing you to grow more varieties in the same space. It is also convenient as you can harvest easily and safely without needing a tall ladder.

Key features:

• Harvest period: August-September
• Taste: sweet, juicy, aromatic, slightly spicy
• Fruit color: deep red-reddish pink with a yellow background
• Use: eating fresh, pear compote, desserts
• Location: sun to partial shade
• Height: 2-3 m
• Planting distance: 2-2.5 m
• Self-pollinating: yes (higher yield with pollinator: 'Charneux', 'Doyenné du Comice')
• Flowering time: April
• Height upon delivery: 70-80 cm (excluding pot)

Tips and care:

• Planting: because the trees are delivered in pots, they can be planted year-round. Preferably plant in autumn in a sunny spot with nutritious, well-draining soil.
• Pruning: prune in winter or early spring for a healthy, open canopy. Remove dead or crossing branches.
• Nutrition: fertilize annually in the spring with an organic fertilizer for fruit trees.
• Open ground or pots: they will always grow better and produce more fruit in open ground.
• Support: provide support with a stake and tree tie for the first year.

TIP: Red Williams pears have a short shelf life; eat them soon after harvest for the best flavor and finest aroma. Fresh from the tree, they are unbeatable!