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Hon Tsai Tai – Choy Sum
This cabbage variety is related to the Paksoi, has purple stems with fresh green leaves. Harvest the stems early, when the flowers are still in bud, because then they are at their tastiest. The stems are soft and fleshy, delicious for stir-frying or processing in salads; then steam the stems briefly. Sow under glass from February to March and in the open ground from April to August.

Merk
Buzzy
Inhoud
Approx. 1 Gram

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Different types of seeds

What is the difference between organic, F1 hybrid, heirloom (open-pollinated), GMO, pill and conventional seeds? We explain it to you in this blog !

Saving seeds

Store seeds in a cool, dry and dark place, such as a sealed box in a cupboard. Pay attention to the expiration date on the packaging and use them before that time. If the packaging has been opened, make sure it is sealed properly and check the germination capacity before use.

You can easily test the germination capacity of seeds with a germination test :

  1. Place a few seeds (for example 10) on a damp piece of kitchen paper.
  2. Fold the paper towel closed and place it in a plastic bag or place it in a sealed container.
  3. Place it in a warm place, such as on the windowsill.
  4. After a few days, check to see if the seeds have started to germinate.

Basic sowing guide

First time sowing? No problem! Our basic sowing guide will briefly explain how to get started. Also take a look at our extensive growing guides for specific tips per plant species - super handy if you want to know exactly how to grow aubergine or garlic, for example 🌱.

Hon Tsai Tai 'Choy Sum' - purple

Regular price €2,33