Pectoenzyme Trenoline 4000DF 30ml - ERBSLOH
Used with wine or juice of pectin-rich fruits. Breaks down the pectin in the fruits, thus giving more juice and preventing cloudiness. Preferably stored in the refrigerator.
Dosage (mL/100 kg or L): for must approx. 8
The use of enzymes
There are the wildest stories about enzymes. That is why we want to list a few things here. Unless otherwise stated, the stated doses are at room temperature (20°C) and with a contact time of 1 to 2 hours. Every 7° reduction in temperature can be compensated by doubling the dose. Every halving of the desired contact time can also be compensated by doubling the dose. The order in which ingredients are administered is very important. One can strongly influence the effect of the other, also in a negative way! For example, never add bentonites when the enzymes are still active. So leave at least 12 hours between adding enzymes and adding bentonite.
Pectoenzyme Trenoline 4000DF 30ml - ERBSLOH is backordered and will ship as soon as it is back in stock.
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Dispatch
We ship your order within 1-2 business days*. When you spend €75,- you get one free shipment. Shipping is possible from €3.95. All orders are shipped as a package with a track and trace code, so you can always follow your order. Read more about the shipping costs in our FAQ.
Delivery time pre-order
Your order will be shipped from the indicated availability date. This also applies if you combine pre-order with products that are already in stock.
*Please note: In some cases this is not the case, such as: pre-orders, chicory roots, trees and small fruit. Read more in our FAQ.
Pectoenzyme Trenoline 4000DF 30ml - ERBSLOH
